This is a photograph from the Norsk Hermetikk Museum (the Norwegian fish canning museum). Some days, visitors can taste freshly smoked sardines or try their hand at packing "plastic" sardines into tins... a taste of how things used to be.To find out more, take a look at Norsk Hermetikk Museum
7 comments:
That should be an interesting museum to visit!
What a joy for the sense it must be.
Please have a good Tuesday.
daily athens
We saw the Lutefisk Museum in Drobak in July but we didn't spend much time inside! Uff da!
Very nice picture - you've framed it in a really interesting way. I like the perspective and colours.
This is really interesting! A nice and inviting picture!
Although I don't like sardines, I would find it interesting.
It sounds like a very cool museum and your composition is lovely!
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