Monday, 11 October 2010

This is a photograph from the Norsk Hermetikk Museum (the Norwegian fish canning museum). Some days, visitors can taste freshly smoked sardines or try their hand at packing "plastic" sardines into tins... a taste of how things used to be.
To find out more, take a look at Norsk Hermetikk Museum
at

7 comments:

  1. Luis Gomez12 October 2010 at 00:22

    That should be an interesting museum to visit!

    ReplyDelete
  2. Anonymous12 October 2010 at 01:31

    What a joy for the sense it must be.

    Please have a good Tuesday.

    daily athens

    ReplyDelete
  3. Leif Hagen12 October 2010 at 04:58

    We saw the Lutefisk Museum in Drobak in July but we didn't spend much time inside! Uff da!

    ReplyDelete
  4. Steve Harris12 October 2010 at 05:01

    Very nice picture - you've framed it in a really interesting way. I like the perspective and colours.

    ReplyDelete
  5. VP12 October 2010 at 11:00

    This is really interesting! A nice and inviting picture!

    ReplyDelete
  6. B SQUARED12 October 2010 at 12:58

    Although I don't like sardines, I would find it interesting.

    ReplyDelete
  7. Unknown12 October 2010 at 21:01

    It sounds like a very cool museum and your composition is lovely!

    ReplyDelete